Mitch and Diane: Flourgirl Baking
Recently engaged, Mitch Kinna and Diane Yuan are the proud owners of Flourgirl Baking. Together they produce delicious vegan buns (sweet and savoury) as well as handcrafted vegan stuffed pastas.
Recently engaged, Mitch Kinna and Diane Yuan are the proud owners of Flourgirl Baking. Together they produce delicious vegan buns (sweet and savoury) as well as handcrafted vegan stuffed pastas.
Erin Ireland started her business in a 500 square foot apartment baking banana bread as a gift for friends and family. Today her products can be found in 100 different retail and business locations across Metro Vancouver.